Refined Corn oil is used as an additive in Infant Foods to increase its nutritional value.  The refining process of corn oil gives it excellent frying qualities and imparts resistance to smoking or discolouration, which is of great value to consumers. 

It has good taste, resists developing off-flavours and offers high levels of polyunsaturated fats instead of saturated fats.  Hence Corn Oil is effective in lowering the blood cholesterol levels